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Broadhembury Grub Club
23rd March 2018 at 7:30 pm – 10:30 pm
| £25.00Event Navigation
Michelin trained chefs Josh McDonald-Johnson and Darren Jory, utilise the finest produce local to Broadhembury to create a sumptuous three course feast at the heart of the community.
Friday 23rd March 2018
7.30pm-10.30pm
BYO drinks, no corkage charge.
Set three course menu but all dietary requirements catered for.
Bookings essential!